Martha Preena

Assistant pastry chef instructor
Brief info

Commerce graduate turned pastry chef with Professional Diploma in Baking and Patisserie from Food Consulate, Chennai. Enthusiastic, skilled, and creative to make your favorite desserts to sweeten any occasion. Martha enjoys the art of creating unique flavored pastries and desserts that will delight you and satisfy your sugar cravings. You can find her at the beach prepping for the next flying disc tournament when she isn't baking or thinking of her next culinary project.